Dim Sum Bistro has only been open for two years, and their success is outstanding! It has quickly become the go to place for locals and residents alike! You can see how well loved the bistro is by the consistent line out the door.
The owner, Mr. Huang, specializes in the craft of dim sum. He has been perfecting it for over two decades. His skills are well appreciated in Chinatown!
The filling is always the key for a dim sum. There are thousands or recipes from thousands of chefs for making a BBQ pork bun, and they all probably taste great. However, Mr. Huang has his own secret recipe for his dim sum. He has mastered the perfect balance of strong flavors without a greasy or oily product.
Some of the most popular items include: BBQ pork buns, Taishan big bun, wonton noodle soup, jiu mai, and shrimp dumplings(ha gow). If you are craving for a delicious meal or even a snack, then it is the perfect place to hop in!